Olivia ChesséJun 22, 20205 minMeet Mercedes Golip - Chef and founder of My Venezuelan Kitchen in New York
Olivia ChesséJun 12, 20205 minMeet Norberto Piattoni, Chef and co-founder of The Modestos in the Catskills, NY
Olivia ChesséJun 8, 20206 minMeet Anna Polonsky, Founder and Creative Director at Polonsky & Friends in New York
Olivia ChesséMay 27, 20204 minNY state Launches Nourish New York Initiative, $25 Million in Funding to Food Banks
Olivia ChesséMay 25, 20205 minMeet Nicolas Rossignol, Founder & President of the non-profit Tout Le Monde contre le Cancer
Olivia ChesséMay 22, 20205 minMeet Louise Vongerichten Ulukaya, Founder and President of the Food Dreams Foundation
Olivia ChesséMay 15, 20203 minMeet Eric Adjepong, Chef-owner Pinch & Plate in Washington DC & Public Health Nutrition Professional
Olivia ChesséMay 12, 20206 minMeet Dan Barber, Chef-owner Blue Hill* in New York & Blue Hill at Stone Barns** in upstate New York
Olivia ChesséMay 8, 20203 minMeet Marie Guillois, Founder & Chairman of the Non-Profit Étoilés et Solidaires
Olivia ChesséMay 6, 20204 minMeet Christopher Coutanceau, Chef Christopher Coutanceau*** & La Yole de Chris – La Rochelle, France