E-MAGAZINE

This E-Magazine highlights the game changers shaking up the culinary world. Learn more about their visions and actions to develop a more sustainable food system. Read interviews from chefs, farmers, and others committed to making a positive impact. Don't miss another post— sign up for our newsletter!

Meet Chef Charlotte Langley, Co-Founder and Chief Culinary Officer of Scout in North America

Olivia Chessé

Apr 25
5 min

Meet Chef Charlotte Langley, Co-Founder and Chief Culinary Officer of Scout in North America

Committed to raising awareness of ocean protection, this Marine Stewardship Council Chef Ambassador aims to increase public understanding...

105 views0 comments

Meet Chef Jehangir Mehta - Chef owner of Graffiti Earth & Sustainability consultant in New York.

Olivia Chessé

Mar 17
3 min

Meet Chef Jehangir Mehta - Chef owner of Graffiti Earth & Sustainability consultant in New York.

Promoting a sustainable lifestyle, the curbing of food waste and ways in which one can repurpose food and materials to protect our...

117 views0 comments

E-MAGAZINE

Meet Chef Charlotte Langley, Co-Founder and Chief Culinary Officer of Scout in North America

Meet Chef Jehangir Mehta - Chef owner of Graffiti Earth & Sustainability consultant in New York.

Meet Sam Kass, former White House Chef and Senior Policy Advisor for Nutrition under President Obama

Engaging NYC students on the A, B, Cs of seasonality

Meet Isabel Gunther, Chef and Founder of Little Green Gourmets in New York City.

WHO WE ARE

WHAT WE DO

CHEFS

GET INVOLVED

IMPACT

SHOP